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Racine

Serveur d'exploration sur les terroirs

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Eléments de l'association

Italie197
Giuseppe Spano11
Italie Sauf Giuseppe Spano" 188
Giuseppe Spano Sauf Italie" 2
Italie Et Giuseppe Spano 9
Italie Ou Giuseppe Spano 199
Corpus6701
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List of bibliographic references

Number of relevant bibliographic references: 9.
Ident.Authors (with country if any)Title
000064 Hugo Campbell-Sills [France] ; Mariette El Khoury [France] ; Marine Gammacurta [France] ; Cecile Miot-Sertier [France] ; Lucie Dutilh [France] ; Jochen Vestner [France] ; Vittorio Capozzi [Italie] ; David Sherman [France] ; Christophe Hubert [France] ; Olivier Claisse [France] ; Giuseppe Spano [Italie] ; Gilles De Revel [France] ; Patrick Lucas [France]Two different Oenococcus oeni lineages are associated to either red or white wines in Burgundy: genomics and metabolomics insights
000392 Mariana Tristezza [Italie] ; Maria Tufariello [Italie] ; Vittorio Capozzi [Italie] ; Giuseppe Spano [Italie] ; Giovanni Mita [Italie] ; Francesco Grieco [Italie]The Oenological Potential of Hanseniaspora uvarum in Simultaneous and Sequential Co-fermentation with Saccharomyces cerevisiae for Industrial Wine Production
000432 Giuseppe Spano [Italie] ; Sandra Torriani [Italie]Editorial: Microbiota of Grapes: Positive and Negative Role on Wine Quality
000645 Hugo Campbell-Sills [France, Italie] ; Mariette El Khoury [France] ; Marion Favier [France] ; Andrea Romano [Italie] ; Franco Biasioli [Italie] ; Giuseppe Spano [Italie] ; David J. Sherman [France] ; Olivier Bouchez [France] ; Emmanuel Coton [France] ; Monika Coton [France] ; Sanae Okada [Japon] ; Naoto Tanaka [Japon] ; Marguerite Dols-Lafargue [France] ; Patrick M. Lucas [France]Phylogenomic Analysis of Oenococcus oeni Reveals Specific Domestication of Strains to Cider and Wines
000647 Vittorio Capozzi [Italie] ; Carmela Garofalo [Italie] ; Maria Assunta Chiriatti [Italie] ; Francesco Grieco [Italie] ; Giuseppe Spano [Italie]Microbial terroir and food innovation: The case of yeast biodiversity in wine.
000657 Antonella Lamontanara [Italie] ; Graziano Caggianiello [Italie] ; Luigi Orrù [Italie] ; Vittorio Capozzi [Italie] ; Vania Michelotti [Italie] ; Jumamurat R. Bayjanov [Pays-Bas] ; Bernadet Renckens [Pays-Bas] ; Sacha A. F. T. Van Hijum [Pays-Bas] ; Luigi Cattivelli [Italie] ; Giuseppe Spano [Italie]Draft Genome Sequence of Lactobacillus plantarum Lp90 Isolated from Wine
000900 Vittorio Capozzi [Italie] ; Pasquale Russo [Italie] ; Antonella Lamontanara [Italie] ; Luigi Orrù [Italie] ; Luigi Cattivelli [Italie] ; Giuseppe Spano [Italie]Genome Sequences of Five Oenococcus oeni Strains Isolated from Nero Di Troia Wine from the Same Terroir in Apulia, Southern Italy
000901 Antonella Lamontanara [Italie] ; Luigi Orrù [Italie] ; Luigi Cattivelli [Italie] ; Pasquale Russo [Italie] ; Giuseppe Spano [Italie] ; Vittorio Capozzi [Italie]Genome Sequence of Oenococcus oeni OM27, the First Fully Assembled Genome of a Strain Isolated from an Italian Wine
001141 Vittorio Capozzi [Italie] ; Giuseppe Spano [Italie]Food Microbial Biodiversity and “Microbes of Protected Origin”
Wicri

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